top of page
Inventory List
Wok & Staple
Dry Goods
Meat & Seafood
Vegetables
Meat & Seafood
Vegetables
Par Stocks:
Jasmine Rice （三象茉莉香米）25 lbs/Bag
Sugar （幼白糖）50 lbs/Bag
Brown Sugar in Pieces (黄片糖) 14 Oz/Pack
Table Salt （幼盐）25 lbs/Bag
MSG-Ajinomoto (味精）2lbs/Bag
Potato Starch (风车粉）50 lbs/Bag
Tempura Flour (天妇罗脆浆粉）2 lbs/Bag
Multipurpose Flour (白面粉) 50 lbs/Bag
Eggs (鸡蛋）Dozens
Butter (牛油）/ Blocks
Admiration Soybean Oil (沙拉油）35 lbs/Tub
Chinese Shaoxing Wine (厨用绍兴酒）1 GL/Tub
Chinese Rose Wine (玫瑰露）16 Oz/Bottle
Lee Kum Kee Hoisin Sauce (李锦记海鲜酱）5 lbs/Tin
Lee Kum Kee Oyster Sauce (李锦记熊猫蚝油）5 lbs/Tin
Lee Kum Kee Soya Sauce (李锦记鲜味酱油）64 fl Oz/Bottle
Lee Kum Kee Dark Soya Sauce （李锦记老抽）64 fl Oz/Bottle
Strawberry Jam (草莓酱）18 Oz/Bottle
Tomato Ketchup (番茄酱）7 lbs/Tin
Coconut Milk (椰浆）Pkt
Evaporated Milk (花奶）12 fl Oz/Tin
Chinese Rice Vinegar (汕头白米醋）/ Bottle
Chinese Dark Vinegar (镇江香醋) / Bottle
Lea and Perrins Worcestershire Sauce （咭汁）/ Tub
A1 Steak Sauce (A1 牛扒酱）/ Tub
Black Pepper Coarse (黑胡椒碎）5 lbs/Tub
Fermented Black Beans (阳江豆豉) 16 Oz/Packet
Balachang Dried Shrimp Paste (马来盏）8.8 Oz/Block
Thai Sweet Chilli Sauce (泰国甜辣酱）12 fl Oz/Bottle
Dried Chilli (辣椒干）/ Pkt
Chinese Chilli Powder (香辣面）/ Pkt
Sichuan Pepper (花椒）/ Pkt
Star Anise (八角）/ Pkt
Cinnamon Stick (玉桂）/ Pkt
Dried Bay Leaf (香叶）/ Pkt
Amomum Costatum (草果）/ Pkt
Liquorice Root (甘草）/ Pkt
